Regent Hong Kong Celebrates Four Decades of Cantonese Culinary Excellence as Lai Ching Heen Preserves Its Legacy for Future Generations
SINGAPORE – Media OutReach Newswire – 14 September 2026 – Regent Hong Kong highlights the four-decade culinary legacy of Lai Ching Heen, where Executive Chef Lau Yiu Fai and Head Chef Cheng Man Sang continue to preserve and pass on Cantonese techniques, flavour knowledge and craftsmanship to the next generation of chefs. Part of Regent […]
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